Photos from Paris: Food

The food. Oh, the food. Perhaps unsurprisingly, some of my most distinct memories of Paris were focused on food:

Slathering fresh butter on warm, perfectly crusted bread in an ex-pat bar while the red wine buzz came in strong.

The thick smell of fresh pig fat bubbling over in boiling water to make ramen broth.

Creative and artful delicacies, subtly sweetened, beckoning on every corner—and hardly ever resisting the temptation.

Sharing a cappuccino with Sam at the Musée d’Orsay’s Café Campana, a fluttering rush of joy in my chest from seeing him for the first time in over a week.

Culinary masterpieces artfully arranged in display cases, impossibly bizarre and enticing.

Scarfing a defyingly tasty vegan burger in the spring sunshine en route to the Centre Pompidou.

Cradling a warm, chocolately crepe in my hands after a night boat tour on the Seine, huddled together against the cold with my DePaul classmates on our last evening together.

Unassuming street markets filled with raw meats, aged cheeses, piles of spices, and fresh vegetables, the air buzzing with the soft, romantic loll of French.

Suffice to say, these photos don’t need explanation: they speak for themselves.

DSC_0315Paris - angelina dessert at louvreParis - oranges at the market

Paris - clams at the marketParis - ramenParis - making ramenParis - making ramenParis - coffee from angelinaParis - angelina dessertsParis - market vegetablesParis - fruits at the marketParis - cheeseIMG_20180318_120917Paris - petrossian dessertsParis -

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s